rice boiled with bamboo shoots
Today I will make bamboo shoot rice.
A friend of mine sent me some bamboo shoots last week.
I'm really looking forward to some bamboo shoots in the spring!
Split the bamboo shoots with a knife.
Peel the skin to the point where it can be eaten.
Peeled bamboo shoots.
Place the above bamboo shoots in a pot of water with rice bran over heat.
Cover with a plate and simmer for about 1 hour.
Rice mixed with bamboo shoots seasoned with sweet sake and soy sauce.
It is said that if you eat too many bamboo shoots, you will get bad body parts.
I don't want to overeat.