Diary of bad cooking

Rice cooker cake using rice flour pancake mix flour

I am allergic to flour, but I still want to eat cake.


I still use commercial pancake mix flour for my cakes.

This is rice-flour pancake mix powder bought at Ito-Yokado, a well-known supermarket in Japan.


It contains white rice flour, beet sugar, potato starch, germinated brown rice flour, salt, baking powder, and processed starch.


This flour is egg- and dairy-free.


This was made in Oogata Village, Akita Prefecture.

I have seen Oogata Village in Akita Prefecture once, and the water was beautiful.


This package contains two 150 g bags of powder.

Cook a bag of this, 1 tablespoon of moringa powder, 1 tablespoon of ghee and 1 cup of soy milk in a rice cooker.


The rice cooker cooks 5 cups and one bag is good.


Too much flour will not bake a cake.

The usual cake is baked.


I love this because it is so easy to make!